Product name: Vegetable cream powder (France)
Powder made of sweet whey and refined palm oil.
With its creamy color, flowability and homogeneity this product provides a pleasant flavour and taste to the final product. Cream powder is easy to handle, dose and to process (mixing, dispersion, dissolution).
It brings the following advantages:
– 2 in 1: fat + dairy products
– aroma fixation,
– emulsion stability.
Vegetable fat, whey, stabilizer: E451i, anti-caking agent: E551, antioxidant: E320
|Proteins (x6.38)||5.0% max|
|Density||400 g/l +/-15%|
|Energetical value||680 kcal/100g|
Packing: the paper bag with PP inlay – 25 kg net
The Country of Origin: France